Mixed salad with corn, carrots, cucumber, tomatoes, avocado

Green salad with tuna

Ruccola salad with tomatoes and parmesan

Tuscan tomatoes with Mozzeralla di Bufala, Tropea onions, olives, cucumber, basil and croutons

Caesar salad with chicken, bacon, parmesan and croutons

Greek salad with tomatoes, peppers, cucumber, olives, feta cheese

Salad with tomatoes, mozzarella di Bufala and refined with basil

Served with bread, red onions, capers, butter

Four toasted bread slices with diced tomatoes, garlic, onions, basil and olive oil

Beef carpaccio with ruccola and parmesan

Thinly sliced ​​veal with tuna sauce

Pickled salmon tartare with avocado, capers and olives

Burrata with pistachio pesto and truffle

Melon and Sandaniele cured ham

Tagesvariation

Lachs und Avocado

Rindscarpaccio mit Rucola und Parmesan

Gemüse

Tintenfisch Carpaccio garniert mit Frühlingssalat, Cherrytomaten & Olivenöl

Lardo, Trüffel, Ruccola und Parmesan

Sardellen

Makrele mit Kapern, Zwiebel, Peterli und Olivenöl

Trutenschinken mit Olivencreme

Bresaola mit Trüffel

Mortadella, Mozzarella und Pistazien

Kalbfleisch und Thunfischsauce

Tomaten und Basilikum

Raw ham, ruccola and parmesan

Mushrooms with seasoned bacon

Rucola, cherry tomatoes, parmesan

Vegetables

Mortadella, burrata and pistachios

Sasauge and porcini mushrooms

Hazelnut cake

Tiramisu

Cassata

Chocolate cake with white core

Baba with rum

Cheesecake with wild fruits

Pistachio cake

Caramel cake

Baba al rhum with raspberries

Cake with Mascrapone and chocolate

Tart with diplomat cream, strawberries and pineapple