Mainly from France (Bordeaux, Burgundy etc.), Italy (Piedmont, Toscana etc.), Spain (Priorat, Rioja etc.), Portugal (Dão, Douro), Germany (Mosel-Saar-Ruwer to Rheingau; Riesling, Pinot Noir ), Austria (Burgenland to Wachau; Blaufränkisch, Zweigelt etc.) and Switzerland (practically all top winemakers).